Charred
noodles
Springy noodles, dark soy glaze, greens and a crisp finish.
Wok-fired / made for now
Coda Studio is a fictional hawker stall for smoky noodles, crisp edges and sauces that wake up the whole plate.
Read the boardThe ritual
Find the dish that sounds like your kind of afternoon.
Hear the wok hit the heat. That is your cue that it is nearly ready.
Take the first bite while the edges are still crackling.
Before you come
We are a walk-up stall built around the good part: a hot plate, a quick choice and a table that does not need much talking.
Look for the orange board.
The menu rotates with the mood of the kitchen, so the board is always the best place to start.
Best enjoyed immediately.
There is no delivery menu here. Coda Studio is made for the few minutes between the pass and your first bite.